Choose blog categories:
English Books | Sách Tiếng Việt | Kinh nghiệm sống | Learn Programming | Technology and Lifes | Wikihow
KhuVuonSach Top Offers
Popular Articles
- Aug 12, 2021
- Life A1: Student Book Online Workboo... Oct 12, 2020
- Life A1 - A2 : Student Book with Web... Oct 12, 2020
- Life (BrE) (2 Ed.) (VN Ed.) A2-B1: S... Oct 04, 2020
- Life A2 - B1: Student Book Online Wo... Oct 03, 2020
Recent Articles
- Why Is My Boyfriend Lying to Me? 10+... Apr 19, 2024
- How to Tell When Your Twin Flame Is ... Apr 19, 2024
- How to Get Out of a Situationship Wh... Apr 19, 2024
- What to Write in Your Dating Profile... Apr 19, 2024
- What Does the "Sex Positivity" Inter... Apr 19, 2024
Korean Cuisine : An Illustrated Guide
2022-11-28 02:13:56
English Books
4 views
ISBN | 9780228103899 |
Tác giả | Luna Kyung Ahnji |
Nhà xuất bản | FIREFLY BOOKS LTD |
Ngày phát hành | 31 Oct 2022 |
Loại bìa | Paperback |
Số trang | 128 pages |
Cân nặng | 317.51g |
Kích thước | 178x229x12.7mm |
Recipes and stories to learn all about Korea’s food culture.
Recipes, anecdotes, histories and stories, maps, techniques, stylings, utensils, native ingredients.
This is a colourful invitation to discover the look and aromas and flavours of Korea. What is the "five colour philosophy"? What is Korean table etiquette? How to make kimchi, region by region? What do you find in traditional markets, and in contemporary restaurants? How to make Bibimbap? Are there North Korean specialties (yes!). Do Koreans traditionally eat dessert (no!).
The answers to these questions, and many, many more, are in this charmingly illustrated paperback book.
From Korean meal composition, tableware and utensils, staples, condiments and sauces, to everyday dishes, famous Korean fermented foods, doughs and noodles, celebratory party dishes, pork and chicken vs seafood, temple food and "lucky" foods - it’s all here in a compact text enlivened by the colour illustrations.
The design is warm, easy-to-follow and fun to read from beginning to end, so this is a book many will want to own or give to friends and family.
Recipes, anecdotes, histories and stories, maps, techniques, stylings, utensils, native ingredients.
This is a colourful invitation to discover the look and aromas and flavours of Korea. What is the "five colour philosophy"? What is Korean table etiquette? How to make kimchi, region by region? What do you find in traditional markets, and in contemporary restaurants? How to make Bibimbap? Are there North Korean specialties (yes!). Do Koreans traditionally eat dessert (no!).
The answers to these questions, and many, many more, are in this charmingly illustrated paperback book.
From Korean meal composition, tableware and utensils, staples, condiments and sauces, to everyday dishes, famous Korean fermented foods, doughs and noodles, celebratory party dishes, pork and chicken vs seafood, temple food and "lucky" foods - it’s all here in a compact text enlivened by the colour illustrations.
The design is warm, easy-to-follow and fun to read from beginning to end, so this is a book many will want to own or give to friends and family.
About Luna Kyung
Resource: https://www.bookdepository.com/Korean-Cuisine-Luna-Kyung/9780228103899
Quạt tích điện cao cấp MaxSpect xoay 270 độ - quạt để bàn động cơ chất lượng cao Bao Hanh 12T Q6
₫180.000₫Price ₫98.000₫
Top Offers